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SENR

School of Environment and Natural Resources

CFAES

Sustainable Agriculture and Food Systems

ENR 5600

Integrative look at the social, economic, and production/environmental dimensions of sustainable agriculture and food systems. Particular attention to sociological, soil science and related disciplinary perspectives. Prereq: 3000 (300.01) and 3500, or grad standing.

Course Level: 
Undergraduate
Graduate
Unit(s): 
3.0
Semesters Offered: 
Spring 2024
Current Instructors: 
Instruction Modes: 
In Person
Campuses: 
Columbus