Profile TabsProfileRoger A. WilliamsAssociate Professor of Forest Ecosystem Analysis & Managementwilliams.1577@osu.edu614-688-4061Office: 367C Kottman Hall, 2021 Coffey Rd., Columbus, OH 43210Professional InformationBiography: Curriculum Vitae Research Interests Use of fire to manage oak forest systems Wildland fire behavior Forest carbon management for climate change mitigation Modeling of forest growth and yield and forest ecosystem processes Quantitative silviculture and forest ecology Forest density management and control Forest stand dynamics and their manipulation Silvicultural systems Web Links ENR 3335.02 field lab, performing training and prescribed fire on Gwynne Conservation Area, 2014 https://youtu.be/OTWsMhqILYY ENR 3335.02 field lab, performing training and prescribed fire on Yoder Prairie, OSU-Marion Campus, 2015 https://youtu.be/17XHyBs-M1k ENR 3335.02 field lab, performing training and prescribed fire on Yoder Prairie, OSU-Marion Campus, 2017 https://youtu.be/_v2SFTGbxgo Prescribed fire in Richland Furnace State Forest http://youtu.be/jQmZ98fBP18 ENR 3335.02 field lab, performing training and prescribed fire on Gwynne Conservation Area, 2012 http://www.youtube.com/watch?v=GNNDlSvyWBk&feature=youtu.be Works - Any -Journal articleBook/book chapterReportWorking paperPolicy briefPresentationData Mitigating biodiversity concerns in eucalyptus plantations located in south China Publication type: Journal article Our Author(s): Roger A. Williams Williams, R.A. (2015) Mitigating biodiversity concerns in eucalyptus plantations located in south China. Journal of Biosciences and Medicines, 3, 1-8. http://dx.doi.org/10.4236/jbm.2015.36001 Effects of shelterwood harvest and prescribed fire in upland Appalachian hardwood forests on bat activity Publication type: Journal article Our Author(s): Stanley D. Gehrt, Roger A. Williams Silvis, Alexander, Stanley D. Gehrt and Roger A. Williams. 2016. Effects of shelterwood harvest and prescribed fire in upland Appalachian hardwood forests on bat activity. Forest Ecology and Management 360:205-212.