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  1. February 2024 Highlights

    https://fst.osu.edu/february-2024-highlights

    with Smithfield management in early February to plan a four-day course on meat cutting and further ... Jimenez-Flores. Upcoming Events March 5-8                            Food Industries Center Training Course Better ... Lobby June 25-28                          Food Industries Center Training Course Food Extrusion Workshop ...

  2. August 2023 Highlights

    https://fst.osu.edu/august-2023-highlights

    Steven Simmons who is now a Lead Instructor for the Preventive Controls for Human Food Course. Steven ... now lead this industry course that offers standardized curriculum recognized by FDA as one way to meet ... course satisfies the training requirements specified in both the FDA and USDA regulations designed to ...

  3. January 2024 Highlights

    https://fst.osu.edu/january-2024-highlights

                       Food Industries Center Training Course Better Process Control School (hybrid) ...

  4. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    regulators through the FD152 Food Processing & Technology virtual course. Dr. Valente B. Alvarez led ... Melvin Pascall, Dr. Mary Kay Pohlschneider, and Dr. Sudhir Sastry. The 5-day course provided an overview ... 4-5 pm Parker Food Science 118 March 5-8                    Food Industries Center Training Course ...

  5. FST Special Edition Newsletter – 2023 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2023-autumn-semester-graduation

    at Ohio State include making creative ice creams in the Dairy Processing course, attending the ...

  6. Projects

    https://mphm.osu.edu/projects

    Michel) Development of  Training Courses for Private Category 1 of Applicator License Exam (Grain and ... pertaining to pollinators and  lady beetles Developing Extension materials and online course modules for ...

  7. Curriculum Overview

    https://mphm.osu.edu/program

    Overview of Requirements 1. Courses >  MPHM Curriculum sheet  (pdf) 2. Project Independent ... for initiation and completion during the summer months. Courses are offered by in-person instruction ... course. Applicants whose native language is not English, must submit a recent, official Test of English as ...

  8. 2024 Summer Courses

    https://mphm.osu.edu/%3Cfront%3E/2024-summer-courses

    Summer 2024 Online – Core Course PLNTPTH 5060- Practical Experiences in Plant Health: Insects and ... Mentored Extension/Outreach in Plant Pathology (PLNTPTH 8901) In-person courses may be approved on ...

  9. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    co-organized the 2023 International Nonthermal Processing Workshop and Short Course along with colleagues from ... department’s one-credit courses in a story in the OSU  LANTERN. Click here to read the story. Dr. Rafael ...

  10. Undergraduate

    https://fst.osu.edu/undergraduate

    processed, packaged, distributed, stored and used. Food Science and Technology required courses and sample ... advising plan FST Required Courses- enrolled AU17- SP18 FST Required Courses- enrolled SU18 and later FST ... Required Courses and Sample Advising Plan - enrolled AU22- AU23 FST Required Courses and Sample Advising ...

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