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Growers: 2 OSU Produce Safety Workshops Next Week
a workshop for growers on reducing the risk of foodborne illnesses from fresh fruits and vegetables. The ... consumer perceptions, Good Handling Practices and Good Agricultural Practices. Registration costs $40 and ...
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Meeting New Fruit, Veggie Safety Standards: OSU Workshops Set
issues, soil amendments, good handling practices and traceability-- plus consumer perceptions, Good ... participants identify, assess and manage their risk and implement standard operating procedures. “Start making ...
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Fruits, Vegetables and Foodborne Illness: OSU Workshop on Cutting the Risk
practices plus new details on water issues, soil amendments, traceability and consumer perceptions ...
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Humane Society Recognizes Animal Sciences Course
perceptions people have concerning animal welfare. "The one thing the course has taught me is how other ... people see me as a hog producer. They already have this public perception before they even get to know ... a really good motivation for me to go out there and change that perception." Dauch plans to take her ...
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Workshop This Saturday (6/4) on Keeping Ohio Produce Safe
details on water issues, soil amendments, traceability and consumer perceptions. Experts from the team, ...
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Wise Management Eases Problems When Weather Holds Up Harvest
delayed harvest," said Thomison. "There are perceptions that early maturing varieties don't ... Using a range of hybrid maturities also reduces risks from environmental problems and certain pest ...
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Still Room in March 21 Produce Safety Workshop
https://news-archive.cfaes.ohio-state.edu/news-release/still-room-march-21-produce-safety-workshop
the topics: Water issues, soil amendments, traceability, consumer perceptions, Good Handling ...
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Chow Line: Type of protein can affect diabetes risk (for 9/4/11)
processed red meat-- could increase the risk of developing Type 2 diabetes. Research recently published in ... was associated with a 51 percent increased risk of developing diabetes. A daily 100-gram serving of ... percent increased risk. Those increases in risk were found even after taking into account other risk ...
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Chow Line: Know warning signs, risk of diabetes (11/16/12)
November 16, 2012 No one in my family has ever had diabetes. Does that mean I’m not at risk for ... you’ll develop the disease even if you have close family members who have it, though your risk is higher. ... your risk of getting diabetes is 1 in 7 if your parent was diagnosed before age 50, and 1 in 13 if your ...
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Ohio State Researcher to Re-write Ohio’s Phosphorus Index to Improve Water Quality
Conservation Service Ohio Phosphorus (P) Risk Index to better predict the risk of phosphorus moving off farm ... agribusinesses to complete the project. Her goals are to make the Ohio P Risk Index accurate, add more best ... their P Risk Index scores, evaluate management options and make informed decisions to better manage ...