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  1. FoodSURE and UG research

    https://fst.osu.edu/node/1493

    Learn about our undergraduate research program Learn about our undergraduate research program Our ...

  2. Graduate Minor

    https://fst.osu.edu/graduate/graduate-minor

    Technology on their transcripts after successfully completing 12 semester credit hours (from 3 required ... options, please review the Graduate Minor Curriculum Sheet To Apply 1.       Complete and submit the ... Graduate Minor in Food Science and Technology Program Form 2.       Once the Program Form is submitted, go ...

  3. Dr. Devin Peterson

    https://fst.osu.edu/our-people/dr-devin-peterson

    stimuli that impart flavor to foodstuffs (taste, aroma, somatosensory). His program is based on a utility ...

  4. Pohlschneider receives National Teaching and Student Engagement award

    https://fst.osu.edu/news/pohlschneider-receives-national-teaching-and-student-engagement-award

    programing in the OSU residence halls. She is an avid advocate for food science and often is found presenting ...

  5. Tara Ciaciura

    https://fst.osu.edu/our-people/tara-ciaciura

    Tara Ciaciura Academic Program Manager ciaciura.810@osu.edu 614-247-9382 110A Parker Food Science ...

  6. Belury Elected ASN President

    https://fst.osu.edu/news/belury-elected-asn-president

    Professor and Program Chair of Human Nutrition at The Ohio State University. Her specialty is conducting ...

  7. Looking for a COVID-19 early warning

    https://fst.osu.edu/news/looking-covid-19-early-warning

    , Epidemiology and Population Health  program at Ohio State’s  Infectious Diseases Institute. Her lab is ... project funded by the Ohio Department of Rehabilitation and Correction. Most recently, the lab ... Lee's lab and recent graduate of the  Environmental Sciences Graduate Program. “In between sample ...

  8. Previous Winners

    https://fst.osu.edu/about-us/harris-award/previous-winners

    safety; and (4) understanding the ecology of pathogens in foods.  She is probably best known for her ... Collaborative (NoroCORE project) for over seven years.  Dr. Jaykus has 30 years of experience training ... undergraduate and graduate students in food microbiology; leading food safety research projects; and working ...

  9. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    of Thematic Program of Ecology, Epidemiology, and Population Health at the Infectious Disease ... illnesses and cancers. My lab has focused on several areas in water and food matrices and has studied ...

  10. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    research project and my academic and personal growth. It's been a great time!   [Food Science and ... and I am so lucky to have them in my life. I have great memories from the FST Mentor program ... Vodovotz lab for your support and kindness! Willow received a master’s degree and was advised by Dr. Yael ...

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