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  1. Food, Agricultural and Biological Engineering

    https://fabe.osu.edu/future-students/programs/food-agricultural-and-biological-engineering

    in either food, agricultural, biological, or ecological engineering in order to pursue their ... particular interests. The Food, Agricultural, and Biological Engineering program at The Ohio State is an ... agriculture, biology, and ecology. The department provides a hands-on and supportive learning environment for ...

  2. Ashish Manandhar lab meeting

    https://fabe.osu.edu/node/10826

    Room 100 (Wooster) Ashish Manandhar.5 Research Scientist Friday, February 2, 2024- 1:00pm to 3:00pm ...

  3. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-2

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  4. Agricultural Systems Management

    https://fabe.osu.edu/undergraduate/agricultural-systems-management

    agriculture-related management areas with practical lab and internship experiences to prepare themselves for future ... production companies, and local farming co-ops. Why should you join the ASM program? Click here to find out. ... engines and power, hydrology, and more. In their final year, ASM majors will complete a two semester ...

  5. Compass Award presented to Courtney Warman

    https://fcs.osu.edu/news/compass-award-presented-courtney-warman

    treasurer’s office presents Compass Awards quarterly to organizations, programs, and individuals across the ... literacy programs offered by OSU Extension, Family and Consumer Sciences visit our Healthy Finances page.   ...

  6. ServSafe Training Day 2 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-2-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... course and exam, participants receive a Certificate of Completion from ServSafe® and a Certification in ...

  7. ServSafe Training Day 1 (June 5 & 6)

    https://mahoning.osu.edu/events/servsafe-training-day-1-june-5-6

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... course and exam, participants receive a Certificate of Completion from ServSafe® and a Certification in ...

  8. ServSafe Training Day 2 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-2-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... course and exam, participants receive a Certificate of Completion from ServSafe® and a Certification in ...

  9. ServSafe Training Day 1 (March 6 & 7)

    https://mahoning.osu.edu/events/servsafe-training-day-1-march-6-7

    The ServSafe® program provides accurate, up-to-date information for all levels of employees on ... handling of food, from receiving and storing to preparing and serving. Upon successful completion of the ... course and exam, participants receive a Certificate of Completion from ServSafe® and a Certification in ...

  10. Patrick Sours

    https://fabe.osu.edu/our-people/patrick-sours-0

    on a variety of projects in Tanzania, Ghana, Guatemala, Honduras, and India. Patrick was appointed as ... Projects in Humanitarian Engineering and  Community Engaged Learning in Ghana, Community Engaged Learning ...

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