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C.O.R.N. Newsletter 2008-26
https://agcrops.osu.edu/newsletters/2008/26
http://www.oardc.ohio-state.edu/wheattrials/. The purpose of the Ohio Wheat Performance Trial is to evaluate wheat varieties, blends, brands and ...
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C.O.R.N. Newsletter 2012-02
https://agcrops.osu.edu/newsletters/2012/02
representing 12 commercial brands were evaluated in a joint trial with Michigan State University (MSU). One ...
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Seed Vigor Test Refined to Measure Additional Plant Varieties
classification will make it easier for seed companies to evaluate overall seed vigor, since some seedling root ...
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Ohio State's Food Industries Center Helps Food, Beverage Industry Taste Success
evaluation by the association members at their annual meeting. "We process several tons of tomatoes-- ... evaluate the processed tomatoes for color, flavor, texture, and select the cultivars they'll use for ...
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C.O.R.N. Newsletter 2004-11
https://agcrops.osu.edu/newsletters/2004/11
to adequately evaluate the level of disease in Ohio wheat fields before flag leaf emergence (Feekes ... growth stage 8) because disease levels have not yet reached threshold levels. Evaluation of disease ... contamination in grain. These time periods are not evaluated by the model at this time. Continue reading our ...
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Impact
https://sri.osu.edu/projects/impact
public attitudes and behavior about farm animal welfare were evaluated with a focus on the ...
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C.O.R.N. Newsletter 2007-07
https://agcrops.osu.edu/newsletters/2007/07
significant yield reduction on most Ohio soils. In 2006, we initiated an evaluation of corn response to plant ... 2006 work included evaluations of plant population on different planting dates. Since weather plays ... a study that evaluated effects of plant population (24, 30, 36, 42,000 plants/A) and harvest dates ...
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Time to Evaluate Soybean Stands
https://agcrops.osu.edu/newsletter/corn-newsletter/time-evaluate-soybean-stands
The soybean agronomy team is busy travelling across the state conducting stand counts on our field trials. Target stand and actual stand can vary considerably depending on planter calibration (or lack there-of), environmental conditions (i.e., soil moistu ...
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Communiqué August 24, 2011
https://extension.osu.edu/about/communique/2011-08-24
pieces; clicker technology for evaluation; and presenting information via the Pecha Kucha technique. ...
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Communiqué June 19, 2013
https://extension.osu.edu/about/communique/2013-06-19
evaluate and reflect on your skills in 12 key areas (e.g., conflict management, communication, and ...