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  1. Yixuan Wang

    https://aede.osu.edu/our-people/yixuan-wang

    Yixuan Wang PhD candidate wang.13917@osu.edu https://ywangecon.weebly.com/ 327 Ag Admin Building 2120 Fyffe Rd. B.S. Statistics, Beijing Normal University, 2020 Urban economics, Environmental economics, Economic geography Yixuan is a Ph.D. candidate in th ...

  2. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-2

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  3. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-3

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  4. ServSafe Food Safety Manager Training (Level 2)

    https://fcs.osu.edu/events/servsafe-food-safety-manager-training-level-2-0

    The ServSafe Food Safety Manager Training (Level 2) provides accurate, up-to-date information for all levels of employees on handling of food, from receiving and storing to preparing and serving. The course objectives are to identify and learn key princip ...

  5. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-1

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  6. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  7. ServSafe Person in Charge Training

    https://fcs.osu.edu/events/servsafe-person-charge-training-0

    The Ohio Person in Charge Know and Show Training (PIC) is an approximate five (5) hour basic food safety training which meets the requirements for food service workers. This employee training enhances the food service workers understanding of major food s ...

  8. Roberto Kimura

    https://aede.osu.edu/our-people/roberto-kimura

    Roberto Kimura PhD Student kimura.42@osu.edu 244 Ag Admin Building MSc in Forest Economics, Mississippi State University BA in Economics, University of Sao Paulo (Brazil) Environmental Economics Development Climate Change Economics Roberto is a current Ph ...

  9. Zhining Sun

    https://aede.osu.edu/our-people/zhining-sun

    Zhining Sun PhD Student sun.3098@osu.edu 229 Ag Admin Building 2120 Fyffe Rd. MS, Environmental Economics and Urban Planning, Tufts University, 2021 BA, Economics, Financial Management, University of Minnesota, Morris, 2019 Commodity Markets Agricultural ...

  10. Alex Hollingsworth

    https://aede.osu.edu/our-people/alex-hollingsworth

    Alex Hollingsworth Associate Professor hollingsworth.126@osu.edu https://hollina.github.io/ 614-292-3500 318 Ag Admin 2120 Fyffe Road PhD, Economics, University of Arizona, 2015 MS, Economics, University of Arizona, 2011 BS, Quantitative Economics, Miami ...

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