Maple syrup

  1. A team of School of Environment and Natural Resources (SENR) faculty and staff at The Ohio State University were awarded $482,000 from the USDA Agricultural Marketing Service for “Leveraging Education and Research to Promote Maple Syrup Production in Ohio, Pennsylvania, and West Virginia.” Photo credit: Kathy Smith

    Team awarded funding to promote maple syrup production

    Sep 30, 2019

    A team of School of Environment and Natural Resources (SENR) faculty and staff at The Ohio State University were awarded $482,000 from the United States Department of Agriculture (USDA) Agricultural Marketing Service for “Leveraging Education and Research to Promote Maple Syrup Production in Ohio, Pennsylvania, and West Virginia.”  The funding is made possible through the Agricultural Marketing Service (AMS): Acer Access and Development Program (Acer), which supports the efforts of States, tribal governments, and research institutions to promote the domestic maple syrup industry.